7MES Functionalities

7MES in its basic variant consists of several dozen major modules covering all internal processes and procedures related to the slaughter, production and processing of meat products.

The application is adapted to the meat company. Targeted solutions are the result of audit work and interviews with the people responsible for each area of production and administration and management. That's why 7MES is never the same.

Systems implemented in meat processing plants differ in procedures, labeling and grading systems, attributed roles and entitlements, and the level of detail of data collected. The following modules are an approximation of the most common predefined solutions in a given module.